It's said that it's popular to queue up for n hours for a cup of milk tea recently? Instead of wasting my life in a boring line-up, I prefer to use this time to do my own thing in the kitchen. And I can have my own taste and beauty at will. -
I bought some baguifu cheese pieces some time ago. It's going to expire if I don't need it anymore. My friend gave me a recipe. It's delicious when I made it. Record it. It's convenient for next time.
It's sour, sweet and sour. With cream cheese ready to eat. How can you refuse afternoon tea?
Last Mid Autumn Festival, my friend gave two Hong Kong Meixin moon cakes fried chicken and fried chicken. One of them was 11 years old. I was not interested in it. Apart from the fact that I don't like sweet food, the feeling of moon cakes is sw... ...
The rice family is so big. How can it be less matched with romantic fruits? The long grain fragrant rice of Lianghe is fragrant and sweet. It can be combined with sweet fruit without any modification. Can not help but the tip of the tongue in th... ...
Crispy outer skin, sweet and smooth inner filling. Egg tarts can always satisfy children greatly. Although the egg tart is delicious, many people are afraid of it. They think it's too difficult to make it. But the egg tarts for a few yuan are no... ...
Mooncakes are really not easy to make...
Sweet and honey. The perfect match of honey red beans and cream.
I'm impressed by the fried prawns with cream in the western restaurant. The crispy skin and tender meat, and the flavor of cream mixed with garlic always make people fuss. Now, such a delicious food can be made at home, and the materials and pro... ...
Biscuit. A mid autumn festival dessert for my two babies. Every time they eat a small piece, they will be super satisfied. Then they look at me with adoration and say, Mom, why are you so powerful? Then I will come together and hold me for a ki... ...
Use pumpkin as milk yellow. Wrap the flow heart filling. Use purple potato for the skin. You will have this coarse grain flow heart moon cake. My son likes to eat Liuxin moon cake very much. When I was making Liuxin stuffing, my brother stood by... ...
In autumn, I can eat chestnuts I like freely, which is the reason why I look forward to autumn every year. Like fruit. Chestnuts are the best in season. Besides fried and steamed, they are also a good choice for dessert. Today, fat bear brings y... ...
Recently, a lady m dessert shop was opened in Shanghai Guojin center. It specializes in making thousand layer cakes. The price of a thousand layer cake is more than 2000. I can't buy a drop. I'd better make one myself.